• Food Safety Registration in India
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    Food Safety Registration in India
    Food License for Food Chains | Food Manufacturers | Food Importers and Exporters | Corporate Companies | Supermarket
  • FSSAI Registration in India
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    FSSAI Registration in India
    Food License for Hotels | Restaurants | Catters | Events | Schools | Colleges | Hospitals | Home Based Food Business
  • Food License for Online Food Business
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    Food License for Online Food Business
    Food License for Uber Eats | Zoamto | Swiggy | Amazon Sellers | Foodpanda
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Food Safety License Registration in India

Basic FSSAI Registration in India

Basic Food License

Basic registration is a type of food license issued by the Food Safety and Standards Authority of India (FSSAI) for small food businesses operating within a limited scale.

State FSSAI Registration in India

State Food License

The State License is a type of food license issued by the Food Safety and Standards Authority of India (FSSAI) for medium-sized food businesses operating within a single state in India.

Central FSSAI Registration in India

Central Food License

A Central License is a type of food license issued by the Food Safety and Standards Authority of India (FSSAI) for large-scale food businesses operating at a national level in India.

Food License (FSSAI) Renewal in India

Food License Renewal

Renewal of a food license refers to the process of extending the validity period of the existing Food license to continue conducting food-related activities legally.

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Welcome to FoodLicense.org.in! We are a newly launched website dedicated to helping food businesses obtain the necessary licenses and permits to operate legally in India.

Who We Are Food License (FSSAI) Registration Consultants in India

Welcome to FoodLicense.org.in! We are a newly launched website dedicated to helping food businesses obtain the necessary licenses and permits to operate legally in India. We are committed to provide quality and reliable services...
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HOW WE WORK

Our Process

At FoodLicense.org.in, we work diligently to streamline the process of obtaining food licenses for businesses in India. Our approach is designed to provide a seamless and user-friendly experience for our clients. Here's how we work:

QUESTIONS AND ANSWERS

Frequently Asked Questions

Steps involved in the food license registration procedure:

  1. Choosing the Type of Business
  2. Selecting the Food Category
  3. Determining the Type of License
  4. Completing the Documentation Process

The primary objective of every Food Business Operator is to uphold the standards of food quality, ensuring the safety and satisfaction of all consumers. The Food Safety and Standards Authority of India (FSSAI Registration) plays a crucial role in developing the necessary protocols for regulation.

Depending on the size of the food business, there are different types of FSSAI registrations offered.

  1. Basic Registration
  2. State License
  3. Central License

Small or petty FBOs can receive registrations if their annual turnover is less than Rs. 12 lakhs. The Registering Authority, such as a Designated Officer or Food Safety Officer, grants these registrations.
The required files for registration include
Schedule-1 application is necessary for registration
An annual fee of Rs. 100/- is required
Proof of address and applicant's photograph are needed

If a Food Business Operator operates in multiple states, they must obtain a Central License for their registered Office/Head Office. Additionally, they need to obtain separate licenses/registrations for each unit based on the capacity/turnover from the relevant State/Central Licensing Authority.

The Licensing Officer has the authority to decline the application if the necessary information is not submitted within the designated 30-day timeframe.

FSSAI is the abbreviation for "Food Safety and Standard Authority of India." It is an independent organization under the Ministry of Health. Every individual or entity eligible for an FSSAI food safety registration or license must obtain FSSAI registration.


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WHAT WE DO

Role of FoodLicense.org.in

A food license consultant plays a crucial role in assisting food businesses in obtaining and renewing their food licenses. These consultants are industry experts who have a deep understanding of food safety regulations, compliance requirements, and the application process for food licenses. Here are some key roles and responsibilities of a food license consultant:

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Expert Guidance

Food license consultants provide expert guidance on the different types of food licenses available (Basic Registration, State License, Central License) and help businesses determine the appropriate license based on their operations and scale.

Application Assistance

Consultants help food businesses fill out the required forms accurately, gather necessary documents, and submit the application to the Food Safety and Standards Authority of India (FSSAI) on behalf of the client.

Compliance Support

Consultants ensure that food businesses comply with all relevant food safety regulations, hygiene standards, and documentation requirements to meet the criteria for obtaining a food license.

Documentation Review

Consultants review and verify all the supporting documents provided by the food business to ensure they are complete, accurate, and in compliance with FSSAI regulations.

Liaison with Authorities

Consultants act as intermediaries between food businesses and the FSSAI authorities, facilitating communication, addressing queries, and coordinating any inspections or verifications required during the application process.

Renewal Assistance

Consultants also help food businesses in renewing their food licenses before the expiry date, ensuring continuity of operations and compliance with regulations.

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Apply Registration for FSSAI Basic, State, Central .

Apply Now to Take Food Safety License Registration.